Thursday, September 16, 2010

Beauty of the Ribs

Cooked a few BBQ  ribs last weekend.  Smoked ribs - my all time favourite. Cherry wood smoked baby back ribs, what a bliss!

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Juicy and tender, sweet and spicy.

Glazed with Stubb's Original BBQ Sauce and honey.

Served with a few BBQ starters.


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